Murder, Mystery and Style
from a Bygone Era
Fridays: 23rd March, 20th April, 11th May, 8th June,
13th July & 10th August 2012
Come on the Steam Driven Golden Arrow Pullman for an evening of dining, mystery and suspense with a luxury hotel stay included
Let us welcome you on board the steam driven Golden Arrow train on the popular Bluebell Railway for a murderous evening of fine dining and drama. Solve the clues of the murder that is played for you by ‘The Company Upfront’.
The period station setting and elegant Pullman dining cars are the perfect setting for this excellent event. The train authentically recreates the fabulous Golden Arrow which once linked London and Paris with a style and panache which made it one of the most desired and well known trains in the world.
With the scene fresh in your mind, you take your seat on board the Golden Arrow, where detective packs, clues and your superb three course meal awaits you. The food and service is of an excellent standard. Whilst you steam through the Sussex countryside, enjoy the splendour of your wood inlaid Pullman carriage.
You now become a Detective to question the surviving characters and suspects, inspect the evidence, examine clues and carry out other Detective tasks to decide the who, how and why!
Then as you relax with a superb meal and drinks, interrogate the characters, work together to identify the murderer and decide the motive and method of the crime. When coffee is served you can reveal your conclusions. On your return to the station all will be revealed.
If you have never experienced one of these superb events – now running for 20 years – then book now. You will enjoy a truly fabulous evening of entertainment, intrigue and fine dining whilst steaming through the Sussex countryside in the wonderful elegance of yesteryear. This all is enhanced by a luxury stay at The Ashdown Park Hotel with breakfast included
A Murderously good Cream of Parsnip and Honey Soup.
An Assassination of Citrus Marinated Prawn and Artichoke Salad.
To Die For Braised Pork Belly, Smoked Bacon & Cider Sauce.
A Brilliantly Executed Salmon & Asparagus Lattice with Chive Hollandaise.
Definitely worth an investigation of Ragout of Mushrooms in a Paprika Cream Sauce.
Served with Cooks Choice of Fresh Seasonal Vegetables and Potatoes.
A Bitter Sweet ending of Lemon Syllabub in a Chocolate cup with a Meringue Hat.
Watch Your Back as you enjoy a Rich Chocolate Torte with Crème Anglaise.
Coffee and Mints
£219.00 per person plus VAT
Price is based on two people sharing a hotel room.
To book call us on 01525 405270
or email us at firstname.lastname@example.org
Disclaimer: Please do not reply to this email as it is sent from an unmonitored account. If you have an enquiry or query please email us at the above address or call our booking line.